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Salt & Vinegar Potato Chips BRET’S
Discover an original british touch in this new recipe from Potato Chips BRET’S.
It will be the perfect addition to your appetizer or your snack time.
About Bret’s brand
First a 100% family business, on a human scale, based in Pontivy in Morbihan ( Brittany).
Then, their credo since 1995: to be the French chips manufacturer by promoting the quality of Breton potatoes and participate to the economic development of the Brittany region.
As a resulf, the chips maker also a modern approach on the environment protection. Reduction of treatments and pesticides in the field, wise management of water and local supplies to improve the carbon footprint.
In Conclusion a loyal company that respects its employees, customers and partners as much as our planet.
Ingredients of Salt & Vinegar Potato Chips BRET’S
Corrugated potato chips with salt and vinegar flavor
Potatoes, sunflower oil, flavoring base Salt and vinegar wheat flour,
acidity regulator: sodium diacetate, sugar, acidifying agents: citric acid malic acid,
malt vinegar powder ( GLUTEN), salt.
Made in a workshop that uses: milk, celery, mustard.
Conditioned under protective atmosphere. Keep away from heat and moisture.
Nutritional values
Nutritional values per 100 g
Energy value (kJ) 2268 kJ / 100 g
Energy value (kcal) 542 kcal / 100 g
Fat 34 g / 100 g
Saturated fatty acids 3.1 g / 100 g
Carbohydrates 50 g / 100 g
Sugars ?g / 100 g
Dietary fiber 4.8 g / 100 g
Protein 6.4 g / 100 g
Salt 1.3 g / 100 g
Allergens
Lactose
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