Price: Regular HKD 68
Order by weight
100% French pur pork
(Should you prefer packing in 1 vacuum pack to save plastic, Please do let us know this remarks on “Remarks” column”.)
Bayonne ham is a cured ham that takes its name from the ancient port city of Bayonne located in south west of France.
With a very strict and traditional method of production, it is the 3rd well known appellation in Europe.
Due to his geographic location, during the drying process, the ham benefiates from the air of the Mountains (Pyrenees mountain chains) and the Atlantic Ocean that confer his very fruity flavours.
Tasting Notes: dryer than an other cured ham, less salty but very fruity, nutty with earthy flavours.
For a successful appetizer, choose Bayonne ham !
On skewers, alternate fine slices of ham with a few diced melon pieces (another speciality of the South West). For food and wine pairings, we suggest you accompany these skewers with a chilled rosé !
We, the third generation Chatté family, import an array of French delicacies. Our commitment to excellence starts with a meticulous selection of French suppliers, prioritizing small local producers to ensure quality and authenticity.
From our kitchen we craft our signature dishes and offer tailor-made options to private and corporate customers.
Operating on a made-to-order basis, we prioritize sustainability and minimize waste, reflecting our dedication to both exquisite cuisine and environmental consciousness.
Whether your gathering is an intimate party of six or a grand event for 200, our team will expertly guide you through, tailoring the experience to match your tastes and budget.
